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CHARCUTERIE & WINE
Every Friday 5-8pm From 31st March 2023
On Arrival..
Glass of Red or White Wine from Burn Valley Vineyard
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To Start..
Warm Artisan Bread Rolls served with Cannell’s Garlic Butter,
Homemade Blackbird Cottage Ham Hock Terrine & Pickle
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Main..
Selection of Marsh Pig Dry Cured Meats
Warm Baby Baron Bigod Cheese
Lincolnshire Poacher Smoked Cheddar
Mrs Temples Binham Blue Cheese
Selection of fine Cheese Crackers
Tomato Chutney
Caramelised Red Onion Chutney
Olives
Pickled Cornichons
Mini Cannell’s Sausage Rolls
Fresh Red & Green Grapes
Fresh Strawberries & Blueberries
Reedham Runny Honey
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All our produce is locally sourced and prepared
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Charcuterie & Wine: Welcome
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